Blackberry Porridge

Directions

1. Add the blackberries into a microwave safe bowl. Microwave for 3 minutes before removing and stirring in the chia seeds. Microwave for a further 30 seconds, or until thick and jammy.
2. Meanwhile, combine the oats, milk and vanilla extract in a small saucepan over medium heat. Bring to a simmer, then stir regularly until the porridge reaches your desired consistency. 
3. Pour the porridge out into a bowl and top with the blackberry chia jam, almond butter and a sprinkle of coconut chips, nuts/seeds or whatever you fancy to give it some crunch.