Rhiannon Lambert is a Registered Nutritionist and the founder of Rhitrition, spokesperson for The Association For Nutrition (AFN) and bestselling author of Re-Nourish: A Simple Way To Eat Well. Rhiannon’s qualified approach to nutrition and total dedication to her clients’ needs has seen Rhiannon work with some of the world’s most influential people.
Rhiannon obtained a first-class Bachelor (BSc) degree in Nutrition and Health and a Master’s (MSc) degree in Obesity, Risks and Prevention. She is also a Master Practitioner in Eating Disorders and Obesity from The National Centre For Eating Disorders approved by The British Psychological Society (BPS). Additionally, Rhiannon is a Level 3 qualified PT and has completed her further sports nutrition education which has led her to work with top sportsmen and women in the world from footballers, Gold medalists, snooker champions and runners to name but a few disciplines. Rhiannon is now also our pre and post natal specialist, having continued her studies at Monash University and works with clients from conception to family nutrition.
If you wish to find out more, Rhiannon’s leading health podcast, Food For Thought is out with a brand new episode every Monday, available on itunes, spotify and all major podcast apps containing all the latest up to date nutrition information. Rhiannon has also dedicated time to create recipe and nutrition information videos over on youtube for you to enjoy.BOOK AN APPOINTMENT
Talia is a Registered Dietitian specialising in eating disorders, weight management and children’s health. She has experience across a range of acute and community clinical roles, most recently working on an inpatient eating disorders unit with the NHS. Talia graduated with Class 1 Honours in Dietetics, has received training in Family Based Therapy, Cognitive Behavioural Therapy and Motivational Interviewing and has a Certificate in Paediatric Nutrition and Dietetics.
Talia has a holistic, compassionate and personalised approach when in comes to nutrition. She believes in positive nutrition and teaches her clients to follow a balanced diet for long-term health, with foods that nourish both the body and mind. Talia is on Instagram @tcnutrition where she shares recipes and debunks nutrition myths to inspire you on your health journey.BOOK AN APPOINTMENT
Hala El-Shafie‘ is a registered dietitian and member of the British Dietetic Association specialising in eating disorders, including binge eating disorder, bariatric surgery and disordered eating. She has extensive experience in both the NHS private and corporate sectors completing her clinical training at University College Hospital London. Hala has a unique understanding of the emotional and psychological issues often associated with food, and has created a successful holistic client-centered approach. You can also find out more about Hala on her Instagram channel @nutrition_rocks, where she continues to share evidence-based advice.
Kaitlin Colucci is a Registered Dietitian specialising in irritable bowel syndrome (IBS) and the low FODMAP diet, as well as other complex gastrointestinal disorders such as Crohn’s disease, ulcerative colitis, coeliac disease, functional bowel disorders, and pancreatic disease.
Having studied a Masters of Nutrition and Dietetics at the University of Nottingham, she then worked in the NHS at Imperial College Healthcare NHS Trust specialising in gastroenterology.
Kaitlin now works in private healthcare where she implements complex dietetic care plans for individuals. Kaitlin is a BDA Media spokesperson and promotes easy to understand nutrition and diet tips through freelance and media work as well as on her Instagram, @themissiondietitian giving expert dietary advice.BOOK AN APPOINTMENT
Catherine Rabess is an experienced Registered Dietitian specialising in gastroenterology and complex nutrition support. With a focus in functional gut disorders including IBS, gastroparesis. Coeliac disease, colorectal surgery and Inflammatory Bowel Disease and pancreatitis. As well as, undernutrition and enteral nutrition in the areas of bowel disease, neurological disabilities and conditions. Caff has worked in NHS and private practice, she has worked at East Surrey Hospital, St John’s and St Elizabeth. Recently, appointed as manager of community Nutrition and Dietetic service in South West London.
Driven by her passion of diversifying Nutrition and Dietetics, taking pride in providing an individualised and holistic approach. Her goals include supporting her clients to optimise their nutritional status and improving their quality of life.
Caff is an active member of the BDA and a media spokesperson. Providing evidence-based nutrition to media including The Independent, BBC and Women’s Health, alongside her Instagram @caffdietitian.BOOK AN APPOINTMENT
Sophie is Registered Nutritionist (ANutr) with a BSc Psychology degree and an MSc in Clinical Nutrition and Eating Disorders. She has also obtained a diploma in Nutritional Interventions for Eating Disorders accredited by the British Psychological Society (BPS) with a special interest in intuitive eating.
Sophie works with individuals to cultivate a non-restrictive diet and develop a healthy relationship with food. She understands that nutrition and psychology go hand in hand and uses a personalised approach with each client. Sophie uses her Instagram page @sophieshealthykitchen to share evidence-based nutrition and a variety of recipes that are both delicious and nutritious.BOOK AN APPOINTMENT
Faye is a Registered Associate Nutritionist (ANutr) born in Yorkshire but now based in London. Having achieved a first-class bachelor (BSc) degree in Nutrition with Food Consumer Science, she focuses on using evidence-based nutrition to empower food choices. Following University, she obtained a Master Practitioner in Food and Eating Disorders approved by the British Psychological Society (BPS).
With a special interest in Sports Nutrition, Faye’s mission is to fight modern day dietary and fitness myths and help people improve their relationship with food. As showcased on her Instagram @Faye.Nutrition, Faye’s aim is to make evidence-based nutrition as accessible, relevant and exciting as possible. Whether your goal is weight management, increase energy or to boost sports performance, Faye will help you achieve your goals in a healthy and sustainable way.BOOK AN APPOINTMENT
Victoria is a registered associate nutritionist and student dietitian. Victoria graduated with a 2:1 in Nutrition with Food Consumer Sciences at the University of Reading in 2019. She particularly enjoyed the modules linking psychology and nutrition, and her mission is to help more people improve their relationship with food. Currently, Victoria is studying Dietetics at the University of Hertfordshire.
Victoria has volunteering experience in Renal and Diabetes, and recently had ‘Know your Risk’ training with Diabetes UK. Areas of particular interest; include gut health, food allergies and the link between mental health and food. Victoria is on Instagram @nutritionistvicks where she shares recipes and advice on nutrition.BOOK AN APPOINTMENT
Having achieved a first-class degree in Psychology (BSc), with a specific research focus on eating behaviour, Gina has gone on to study for an Msc in Nutrition & Behaviour. Her mission is to combine nutrition and psychology, as our nutrition doesn’t only impact our physical health, but is also linked to our psychological, emotional and social wellbeing.
Gina’s love for food has seen her cook and develop recipes in a variety of settings where she has gained a keen interest in nutrition. She has run workshops and cooking lessons for community projects in India and schools in the UK.
Gina uses her Instagram @ginashappykitchen to share evidence-based information about food and psychology, as well as to encourage happy and healthy relationships with food.BOOK AN APPOINTMENT
Jennifer Low is a Registered Dietitian, with a post-graduate diploma in Dietetics, a MSc in Nutrition and a degree in Psychology. She has been a qualified dietitian for over 10 years and has had experience of both private and NHS services.
Jennifer is a media spokesperson for the British Dietetic Association (BDA) and a consultant dietitian for a NHS severe eating disorders team and lead dietitian at Weight Loss Surgery Kent, specialising in bariatric surgery.
She is a busy working Mum and can easily empathise with the minefield of nutrition information and the lack of time most of us have to focus on our nutritional intake. Through her work and background degree in psychology she understands that emotional and psychological issues, as well as medications, can have a significant influence on our ability to follow a healthy lifestyle and how to overcome these barriers.BOOK AN APPOINTMENT
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