3 Ingredient Chocolate Cake

 
 

This 3 ingredient, gluten-free chocolate cake couldn’t be easier (or tastier). It’s quick, easy and healthy - containing protein and fibre.

MAKES 1 CAKE

PREP TIME 5 MINUTES COOKING TIME 20-25 MINUTES
DIFFICULTY EASY

Ingredients

1 Apple

1 egg

30g cacao powder

Method

1.

Combine your ingredients in a blender or food processor until smooth.

2.

Transfer to an oven safe dish (greased so it doesn't stick).

3.

Bake at 180C for 25 minutes (or in the bake setting in the air fryer for 20 min).

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